Trendy’s is a cozy diner with a retro vibe dishing up American comfort classics with housemade and organic items
Picture everything you love about a classic diner. Now, picture all of that with a modern flair, creative recipes, and fresh seasonal ingredients. Trendy’s, a family owned restaurant in Redding, is excited to welcome you in for some amazing food. We bring to our community an affinity for hospitality and a desire to create the type of place you’d want to bring your family. If you’re looking for delicious panko-crusted French toast, a classic breakfast sandwich, omelettes loaded with love, freshly squeezed orange juice, or an extremely fresh fruit bowl, then come on by for an experience you won’t soon forget.
We are OPEN for dine-in, takeout, curbside pickup and now delivery thru DoorDash! Feel free to call us to place your order, or you can now order online!
Breakfast Menu
Classic plates and omelets are served with our house made garlic herb potatoes and your choice of toast, biscuit, or pancake. Please ask about our homemade jams.
Classic Plates
CLASSIC EGGS | 11.50
2 Eggs Cooked Your Style | House Country Potatoes
CORN BEEF HASH | 16.50
Crispy & Fresh Homemade Hash | 2 Eggs Your Style
SILVA PORTUGUESE LINGUICA | 16.50
Mild Garlic Paprika Sausage | 2 Eggs Your Style
CHICKEN APPLE SAUSAGE | 16.50
Savory Chicken Apple Sausage | 2 Eggs Your Style
HONEY BAKED HAM | 16.50
Thick Sliced 4oz Full Muscle Ham | 2 Eggs Your Style
CHORIZO & EGGS | 16.50
Mexican Sausage Scrambled with Eggs | Toast or Tortillas (Corn or Flour)
COUNTRY SAUSAGE | 16.50
1/3 lb Thick Hand Pressed Sausage Patty | 2 Eggs Your Style
PBM SMOKED BACON | 16.50
Local Premier Brand Meats Smoked Bacon | 2 Eggs Your Style
CHICKEN FRIED STEAK | 17.50
Crispy Chicken Fried Steak | Country Gravy | 2 Eggs Your Style
MT. SHASTA | 16.50
Scrambled Eggs & Ham | Cheddar Cheese | Green Onions | Sour Cream
Breakfast On-the-go
TRENDWICH | 16.50
Grilled Sourdough | Swiss Cheese | Chipotle Aioli | Sausage Patty | 2 Over Medium Eggs | Served with House Country Potatoes
MONTE CRISTO | 16.50
Thin Sliced Honey Ham | Baked Turkey | Swiss Cheese | Fluffy Texas Toast | Served with House Country Potatoes
BREAKFAST BURRITO | 16.50
Choice of Bacon, Sausage or Chorizo | House Garlic Herb Potatoes | Scrambled Eggs | Cheddar Cheese | Side of Sour Cream & Salsa
BILL PLATTER | 13.50
1/2 Order Biscuit and Gravy | Bacon or Sausage | 2 Eggs Your Style
Omelets
LOCOMOTIVE | 18.50
Bacon | Sausage | Linguica | Tomato | Sour Cream | Cheddar & Pepper Jack Cheese | Salsa | Avocado
SHROOM IN CALI | 17.50
Cremini Mushroom | Bacon | Cheddar | Avocado
GARDEN | 16.50
Egg Whites | Red & Green Onion | Zucchini | Mushroom | Spinach
HUEVOS CON CHILLIES | 16.50
Fire Roasted Green Chillies | Pepper Jack Cheese | Sour Cream | Tomato | Cilantro
Veggie | 15.50
Red Onion | Zucchini | Bell Pepper | Tomato | Spinach | Mushroom | Swiss Cheese
Sweet Tooth
PANKO FRENCH TOAST
4.50 | 6.50 | 8.50
1pc | 2pc | 3pc
Sourdough Bread | Crispy Panko Breading
SWEET CREAM PANCAKES
3.50 | 6.50 | 9.50
1 cake | 2 cakes | 3 cakes
PEARL WAFFLE | 13.50
Two Sweet Sugar Pearl Waffles | Powdered Sugar | Whipped Cream | Fresh Fruit Cup
BANANA FOSTER OATMEAL | 10.50
Caramelized Banana with Butter & Brown Sugar | Fresh Fruit Cup
Lunch Menu
Lunch meals are served with a Trendy’s side - fresh fruit is extra.
Lunch Meals
CARNITAS TACOS | 16.50
Carnitas | Pepper Jack Cheese | Jicama Slaw | Avocado | Chipotle Aioli | Flour Tortillas
CARNITAS GRINGO SANDWICH | 17.50
Carnitas | Pepper Jack Cheese | Jicama Slaw | Avocado | Chipotle Aioli | Deli Roll
TBT | 17.50
Oven Roasted Turkey | Bacon | Tomato | Swiss Cheese | Avocado | Lettuce | Mayo | Grilled Croissant
CHICKEN CAPRESE | 17.50
Grilled Chicken Breast | Tomato | Fresh Mozzarella | Spinach | Balsamic Reduction | Pesto Aioli | Grilled Focaccia
NOT JUST A CHEESEBURGER | 15.50
1/2 lb Patty | Cheddar Cheese | Lettuce | Tomato | Onion | Chipotle Aioli | Brioche Bun
Add Bacon $3
BOMB BURGER | 18.50
1/2 lb Patty | Cheddar Cheese | Bacon | Cholula Fried Onion Strings | Tomato | Lettuce | Chipotle Aioli | Brioche Bun
PESTO BURGER | 17.50
1/2 lb Patty | House Pesto & Pesto Aioli | Spinach | Tomato | Mozzarella | Brioche Bun
PINEAPPLE BURGER | 18.50
1/2 lb Patty | Grilled Onion | Tomato | Lettuce | Bacon | Pineapple | Brioche Bun
REUBEN | 17.50
House Cooked Corned Beef | Sauerkraut | Swiss Cheese | Chipotle Aioli | Grilled Sourdough
VEGGIE TACOS | 14.50
Zucchini | Red Onion | Mushroom | Spinach | Bell Pepper | Jicama Slaw | Salsa | Flour Tortillas
HONEY HOT CHICKEN | 17.50
Grilled Chicken Breast | Honey Sriracha Glaze | Swiss Cheese | Cholula Fried Onions | Lettuce | Brioche Bun
Salads
CARNITAS TACO SALAD | 17.50
Carnitas | Crispy Cholula Fried Onion Strings | Jicama Slaw | Tomato | Cheddar & Pepper Jack Cheese | On a Bed of Greens
RASPBERRY WILTED SALAD | 16.50
Spinach Lightly Tossed in a Warm Raspberry Balsamic | Chopped Bacon | Feta Cheese | Almonds | Dried Cranberries
COBB | 17.50
Grilled Chicken | Boiled Egg | Blue Cheese Crumble | Bacon | Tomato | Cucumber
Trendy’s Sides
French Fries | 5.50
Jicama Slaw | 4.50
Cottage Cheese | 4.50
House Country Potatoes | 5.50
Homemade Potato Salad | 5.50
Garden Salad | 6.50
Special Sides
Garlic Fries | 6.50
Sweet Potato Fries | 6.50
Onion Rings | 6.50
Tater Tots | 6.50
Fruit | 6.50
Extra Charge Special Side | 2
Extra Charge Fruit | 2
Our Story
Trendy's is under new ownership!
Now open 7 days a week for breakfast and lunch with the same great menu, downtown Redding location, delicious food, and amazing service!
In February 2020 Trendy's was purchased by the current owners of Joe’s Giant Orange, a thriving North Redding / Shasta Lake staple restaurant. The new owners, Ruben and Cupertina, bring over 35 years experience in the restaurant industry combined with their love of delicious food and desire to put smiles on customers faces. Ruben has been cooking food with his heart and soul for over 35 years. His wife Cupertina has been serving customers with a smile and helps run the businesses.
When they heard this past December that the previous owners of Trendy's were thinking about selling their restaurant, they jumped at the opportunity to own a slice of an iconic downtown Redding restaurant. They always admired Trendy's food, location, and atmosphere. They have worked side by side with the previous owners of Trendy's to perfect the recipes and the menu, and are working hard to deliver mouth watering food with amazing service.